Tomato 'Pera d'abruzzo'

PACKAGING: Sachet Zip lock 12 - 15 SEEDS

Here is the tomato. How take in hand, that have thing!

1. Original name: Pera D Аbruzzo, translated as the Pear of Abruzzo. It is also often called Periforme D'abruzzo (from Abruzzo Pear-shaped).Also called grandma's sedately, and on the English site, Granny's Throwing.

2. Story: an old Italian variety from the coast of Abruzzo. It has been very popular in the 60-ies, in support of the economy. From the fruit on the plants are doing pasta, sauces. In August the Italians have a holiday when the whole family is going and is prepared from the fruit dish.

3. Characteristics of plant: ripening period is middle. For greenhouses and Open soil. Bush indeterminate, tall, and 180 cm. the Trunk is thick, the sheet is simple. The inflorescence is simple. Tied at 4-5 fruits.

4. As to form: grade grandma sedately better shape in 2 stalks. Pasynkovat and tie required.

5. The shape and weight of the fruit: form of the large pear. Near the petiole ribbed neck, turning into a rounded shape. The verge pronounced, but they are few.

6. Tomato color: dark red. Inside are the same. No yellow or green spot near the peduncle. Fruit weight of 150-250 grams.

7. Taste qualities: sweet taste with a harmonious acid, rich, bright. The flavor of the tomato. The structure of the pulp shortbread-buttery, meaty, little juice.

8. Usage: a very nice tomato for salads, sauces, pasta. Well kept, a few days after collection. And they're good to throw. Try.

Grade Pera D'abruzzo old and stable variety. Heirloom that is worth saving.