Pepper 'Tomatenpaprica Chocolate'

PACKAGING: Sachet Zip-lock 12-15 SEEDS

1. Original Name: Tomatenpaprica Chocolate.

2. History: A variety originating from Austria. The detailed history is unknown.

3. Plant Specifications: Mid-season. A good choice for growing outdoors and in a greenhouse. Sprawling medium-size bush growing up to 2-2.6 feet (60-80 cm) tall.

4. Training Instructions: It is recommended to tie the longest stems so that they do not break because of heavy fruits.

5. Shape and Weight: Ribbed and slightly flattened beefsteak fruits of the rotund type. Weight: 3.5-7 oz. (100-200 g).

6. Color: Green with dark marbling at the mature-green stage. The ripe fruits are of an intense chocolate color.

7. Flavor Profile: Sweet and flavorful. The walls are thick and crisp.

8. Culinary Use: An all-purpose pepper variety being perfect for fresh salads, stuffing, canning, vinegar pickling, freezing and drying.